Tag Archives: eggplant

The Good, The Bad, and the Eggplant

Posted on May 7, 2010 by Emma Christensen

Quick, name the first three eggplant recipes that come to your mind. Go on! I’ll give you a minute. OK? Let’s compare lists: Baba ghanoush, I bet you got that one! That’s the smoky-sweet Middle Eastern dip made with roasted … Continue reading →

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Just Another Meatless Monday

Posted on April 26, 2010 by Sarah Fullerton

I’m not really the type to jump on any old bandwagon. I’m not the earliest adopter. I didn’t get the first generation iPhone, and I waited several years to get a DVD player. I wait things out to see if … Continue reading →

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Conquering a Cooking Fear… with Cheese

Posted on December 23, 2009 by Sarah Fullerton

Today I overcame one of my longtime cooking fears. I’m sure many of you can relate — I tend to shy away from (read: avoid like the plague) recipes with more than, say, 10 ingredients. But I adore a good … Continue reading →

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